Know about 9 plants-based protein sources for Vegetarians

By- Manish Jain

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Chia seeds are packed with good quality plant-based protein. These seeds are versatile and provide a mild crunch with a nutty flavor.

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Hemp seeds are a complete source of protein, meaning they provide all 9 important amino acids. 

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Moringa is a vast source of good quality protein, essential fatty acids, vitamins C, E and folic acid and various phytochemicals such as flavonoids, phenolics and carotenoids. 

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Chickpeas are extremely high in plant-based protein. 

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Quinoa comes in three varieties – white, red and black. In addition to essential vitamins, it contains many trace elements that provide various health benefits. It is also rich in fiber and powerful antioxidants. 

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25 grams of protein is available in 100 grams of Yellow split peas also rich in calcium, iron, magnesium, fiber, and healthy carbs. 

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Walnut is known for their high amounts of plant-based omega-3 fatty acids, they are also rich in plant-based protein. 

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Along with protein Lentil are high in fiber, vitamins, minerals and trace elements. 

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Soya contains all the essential amino acids making it a source of complete protein.